Join the Pollo Campero Family
Discover the opportunity to own a successful Pollo Campero franchise and bring authentic Guatemalan flavors to your community.
Start Your JourneyWhy Choose Pollo Campero Franchise?
Proven Success Model
Over 50 years of experience with a proven business model that has succeeded across multiple markets and cultures.
Comprehensive Training
Complete training program covering operations, management, marketing, and quality standards to ensure your success.
Ongoing Support
Continuous support from our experienced team including marketing, operations, and business development assistance.
Strong Brand Recognition
Benefit from our established brand reputation and loyal customer base built over decades of quality service.
Unique Menu
Offer customers authentic Guatemalan recipes and flavors that set us apart from other fast-casual restaurants.
Market Expansion
Join our growing network of franchises across the United States and benefit from economies of scale.
Investment Requirements
| Investment Component | Amount Range |
|---|---|
| Initial Franchise Fee | $45,000 - $55,000 |
| Equipment & Kitchen Setup | $180,000 - $220,000 |
| Restaurant Buildout | $150,000 - $200,000 |
| Signage & Branding | $25,000 - $35,000 |
| Initial Marketing | $15,000 - $25,000 |
| Working Capital | $50,000 - $75,000 |
| Total Investment | $465,000 - $610,000 |
Financing Options
We work with approved lenders to help qualified franchisees secure financing for up to 70% of the total investment.
ROI Projections
Based on our franchise network performance, most locations achieve break-even within 18-24 months of operation.
Franchise Process
Initial Inquiry
Submit your franchise inquiry form and receive our franchise disclosure document.
Qualification
Meet with our franchise team to discuss your background, goals, and financial qualifications.
Discovery Day
Visit our headquarters and existing locations to learn more about our operations and culture.
Site Selection
Work with our real estate team to find and approve the perfect location for your restaurant.
Training Program
Complete our comprehensive 6-week training program covering all aspects of restaurant operations.
Restaurant Build
Work with approved contractors to build out your restaurant according to Pollo Campero standards.
Grand Opening
Launch your restaurant with our grand opening support and marketing assistance.
Ongoing Support
Receive continuous support from our team to help ensure your long-term success.